HAVE FUN AND LEARN HOW TO MIX LIKE A PRO
FACE TO FACE COCKTAIL MASTERCLASSES
THE ULTIMATE COCKTAIL EXPERIENCE.FOR A CASUAL GET TOGETHER, A PARTY OR A TEAM BUILDING EVENT.
Welcome to Pineapple Jam’s unique cocktail studio, comprising of a 24 year collection of bar and cocktail tools, ingredients and experiments, spirits and liquors and speciality items from all over the world. Collected by our director Clinton Weir through his travels across 18 countries. this unique setup is the only walk in cocktail school in Australia and one of the most exciting places to do a live or virtual cocktail masterclass.
See our Cocktail Masterclass packages below and look forward to having you on our class.
COCKTAIL MASTERCLASS PACKAGES
STANDARD COCKTAIL MASTERCLASS
$169 PER PERSON – 2 HOURS
Learn how to make 4 cocktails using all the basic bartending techniques while learning more tips and tricks from the host.
Served up with a premium grazing table from DAMM Good Catering.
VENUE:
Can be conducted at Pineapple Jam HQ or your Selected Venue.
COCKTAILS:
1 Welcome Drink on arrival
4 Cocktails with your own cocktail station setup
FOOD:
Premium grazing table
PREMIUM COCKTAIL MASTERCLASS
$249 PER PERSON – 2.5 HOURS
Learn how to make 4 cocktails using
muddle, build, shake and swizzle techniques.
All while enjoying delicious matched canapés,
Plus we will have our signature cocktail competition
with prizes to be won at the end of the session.
VENUE:
Can be conducted at Pineapple Jam HQ or your Selected Venue
COCKTAILS:
1 Welcome Drink on arrival
4 Cocktails on the DIY session
1 Cocktail on the cocktail competition
FOOD:
Premium grazing table
FROM 10 – 30 GUESTS.
Smaller private groups welcome, pricing will vary.
DELUXE EDIBLE & MOLECULAR COCKTAIL MASTERCLASS
$349 PER PERSON – 3.5 HOURS
Join us for this first of its kind full sensory cocktail experience. learn how to make 5 of Pineapple Jam’s specialty molecular cocktails using smoking’s guns, liquid nitrogen, and flavoured bubble guns, all matched with our edible cocktail counterpart for each recipe.
This session is hosted by award winning bartender Clinton Weir and Michelin star trained chef Thomas Damm, from Damm Good Catering in this super exclusive cocktail & food experience.
VENUE:
Can be conducted at Pineapple Jam HQ or your Selected Venue.
COCKTAILS:
1 Welcome Drink on arrival
5 Cocktails
FOOD:
5 edible cocktails per person
5 canapes per person
FROM 6 TO 24 GUESTS ONLY.
Smaller private groups welcome, pricing will vary.
